Garlic & Chilli Lamb Chops Recipe

For a nice midweek braai, try this lamb chop recipe. To spice up the braai and great with a glass of Rib Shack Red.


Lamb Chops- 500g

Olive Oil- 1 tablespoon

Red Chilli- 1

Cumin- 2

Garlic Cloves- 2

Salt- 1 ½ teaspoons

Onion- ¼

Fresh rosemary sprigs- 2


-In a blender blitz the chilli, garlic cloves, onion, the cumin, salt and olive oil together.

-Rub the paste onto the lamb chops

-Head for the braai

-Chuck on the rosemary sprigs

-Put the lid on

-Turn halfway

Source: gourmetguys


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