Here’s a great sticky chicken recipe for the braai. Invite some friends, light the fire , open a bottle of Rib Shack Red and let the good times begin.
Ingredients:
- 1 packet of chicken drumsticks
- 1 packet of chicken wings
- 250 ml tomato sauce
- 125 ml worcestershire sauce
- Juice and grated rind of 2 oranges
- 125 ml honey
- 2 ml ground cumin seeds
- Freshly ground black pepper
Method:
For the chicken:
Par boil the chicken in vegetable stock.
For the basting:
Combine the basting ingredients together. Mix the chicken and 3/4 of the basting sauce, reserve the rest for basting while braaing.
Braai until chicken is cooked through completely, sticky and slightly charred – basting all the while.
Source: food24