About

 

Rib Shack Red is a wine made for those who like their wine the way they like their meat: big, red and juicy.

This blog aims to facilitate conversation about, meat, braai, sport, outdoor and just “lekker kuier” stuff

Here are more info about the product.

Rib Shack Red is a wine made for those who like their wine the way they like their meat:

big, red and juicy. From the moment the bestred grapes are picked to the first indulgent sip,

Rib Shack Red is aimed at wine-drinking satisfaction. That’s why a unique selection of red grapes is crushed, and the wine left to age until it is smooth and flavourful enough for those who know their full-bodied reds.

With Rib Shack providing the wine, you are free to decide what you would like to enjoy it with.

Perhaps a rack of spare ribs, marinated in your special sauce. Or a steak big enough to make a vegetarian weep.Or how about a stack of juicy chops that’ll have the neighbours’ lambs running to their mothers?

Rib Shack Red is not a wine for small appetites or for those who believe in half measures. Because when flavour is all that counts, you’ve got to go all the way.

This blog is edited by Bivio Consulting. Bivio Consulting takes full responsibility for all the editing aspects. Contact editor johan@bivio.co.za

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One Response to “About”

  1. Please contact me.

    Thanks….

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